Stuffed Zucchini

I have yet to try it, but I think this would be great grilled on the bbq! Serves 2.

Ingredients
1 large zucchini OR 2 smaller ones
1/4 sweet onion
1/4 bell pepper (red, yellow or orange)
1/2 tsp garlic powder
1/4 tsp chili powder
2 oz shredded cheese (I used reduced fat and salt cheddar)
1 tsp olive oil

Directions
Preheat oven to 400 F.

Slice zucchini(s) in half, the long way. If using a large zucchini, cut in half. Hollow out the centres and reserve.

Finely dice zucchini centres, onion and pepper. In a medium-sized skillet heat oil over medium heat. Add diced vegetables and stir fry for about 5 minutes. Remove from heat. Add garlic and chili powder; stir together. Add half of cheese to mixture and stir well.

Spoon veggie mixture into hollowed zucchini halves. Sprinkle remaining cheese evenly over the tops.

Bake for about 30 minutes, or until cheese is golden brown.