I'm not a huge radish fan, but Mike likes them and they're an low-maintenance, easy-to-grow vegetable. For radishes, this salad isn't bad. I think the key here, is using fresh herbs!
Ingredients
3 radishes
a few sprigs of fresh dill
fresh chives
1/2 lemon, squeezed (or about 1 tbsp lemon juice - I used the store bought stuff)
1 tbsp olive oil
red pepper flakes (I put in quite a few - I like the spice)
black pepper to taste
Directions
Slice radishes in thin rings. Chop chives and dill. Toss radishes and herbs in a small bowl.
Mix lemon juice, olive oil, pepper, red pepper flakes. Toss radishes with this mixture and serve.
*Recipe credit goes to http://www.giverecipe.com/radish-salad.html
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